Cranberry recipe winners from the Cranberry Harvest Foundation

<h2>Cape Cod Life Publications</h2><br>
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 <h1>Cranberry recipe winners from the Cranberry Harvest Foundation</h1>
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					Peanut Butter Surprise<p>
By Jayden Rose Tucy<p>
Ingredients: <p>
10 ounce package of peanut butter chips<p>
2 cups of Corn Flakes<p>
1 cup of broken Salt Free Nuts<p>
1 cup of sweetened dried cranberries<p>
2 tablespoons Crisco<p>
1 package of small candy paper cups <p>
Spread paper cups onto a cookie sheet. In a bowl, add Corn Flakes, nuts, and sweetened dried cranberries; set aside. In a large saucepan, melt two tablespoons of Crisco and the peanut butter chips. Once melted, immediately add the Corn Flake mixture. Stir until mixed. Place mixture by teaspoonful into paper candy cups. Let set in cool place until hardened. Servings: Approximately 35 healthy treats.<p>
Cranberry recipe winners from the Cranberry Harvest Foundation<p>
				
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